http://www.nigella.com/recipes/view/sesame-peanut-noodles-83 Ingredients
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for the dressing
1 tablespoon sesame oil
1 tablespoon garlic infused olive oil
1 tablespoon soy sauce
2 tablespoons sweet chilli sauce
100 grams smooth peanut butter
2 tablespoons lime juice
for the salad
125 grams mangetout
150 grams beansprouts (rinsed)
1 red pepper (deseeded and cut into small strips)
2 spring onions (finely sliced)
550 grams egg noodles (ready prepared)
20 grams sesame seeds
4 tablespoons chopped fresh coriander
Method
Whisk together all the dressing ingredients in a bowl or jug.
Put the mangetout, beansprouts, red pepper strips, sliced spring onions and the noodles into a bowl.
Pour the dressing over them and mix thoroughly to coat everything well.
Sprinkle with the sesame seeds and chopped coriander and pack up as needed.
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